Hoosier Hill Farm
Goat Milk Powder by Hoosier Hill Farm, 1 LB (Pack of 1) | 100% Goats Milk, No Additives
Goat Milk Powder by Hoosier Hill Farm, 1 LB (Pack of 1) | 100% Goats Milk, No Additives
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- Experience the sweet taste of fresh goat's milk in a convenient powder.
- Our full cream Goat Milk Powder is a natural alternative for those with sensitivity to cow's milk or soy, and a great source of vitamins and minerals.
- 100% natural: free of additives, gluten, antibiotics, and growth hormones.
- Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder.
- Allergens: Contains Milk. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Product Description
Pure ingredients, farm-fresh quality
Hoosier Hill Farm brings the goodness of 100% real milk, butter, buttermilk, and cream to our best-selling range of dairy powders. Add wholesome flavor to your favorite baked goods, desserts, sauces, and seasonings straight from your pantry with Heavy Cream Powder, Buttermilk Powder, Whole Milk Powder, and more.
Ingredients:
- ½ cup Hoosier Hill Farm Goat Milk Powder
- ¾ cup water
- 9” unbaked pie crust
- ½ cup swiss cheese, diced
- ¼ lb bacon, sliced into 1 inch pieces
- 3 eggs
- ¼ tsp salt
- ⅛ tsp pepper
- ⅛ tsp nutmeg
- 1 tsp chives, chopped
- ¼ tsp garlic powder
Goat Milk Quiche
Prep: 10 min | Cook: 35 min | Yield: 8 servings
Step one: Unroll pie crust into dish and brush with one egg white. Poke holes around the crust with fork. Preheat oven to 350F
Step two: Cook bacon in skillet over medium heat until almost crisp. Drain on a paper towel
Step three: Mix together Goat Milk Powder and water until well combined. Bring milk to a boil in a saucepan and cool slightly. Beat together with the remaining eggs and seasonings
Step four: Place bacon and cheese into the bottom of the pie crust. Pour milk and seasoning mixture over it and bake for 35 minutes or until golden brown
