LAZSHOPS LLC
Cheddar Cheese Powder, 1.0 LB
Cheddar Cheese Powder, 1.0 LB
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- Our best selling cheese powder is perfect for sprinkling on popcorn, pretzels or any snack you desire. Cheddar Cheese powder let's you instantly add the delicious taste of cheddar to sauces, marinades, and casseroles.
- To mix a cheddar cheese sauce, mix 1/4 cup of butter or margarine, 1/4 cup of milk, 2 tbsp of Cheddar Cheese Powder. Heat to 180F and hold 5 minutes
- Store in a cool, dry place. We do not recommend refrdigeration or freezing of the powder.
- Product of the USA
- Contains milk. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Product Description
Easy, creamy, and cheesy, straight from your pantry
Hoosier Hill Farm Cheese powders start with the best quality dairy products for velvety-smooth texture and rich, bold flavor. Made with vegetarian-friendly microbial rennet, these convenient pantry stables are always ready for everything from weeknight dinners to fun and flavorful snacks.
Ingredients:
- 1 cup Hoosier Hill Farm Cheddar Cheese Powder
- 1 cup milk
- 1 ½ cups unsalted butter
- 1 lb elbow macaroni
- 1 tsp garlic powder
- 1 tsp mustard powder
- 6 tbsp all-purpose flour
- ½ tsp freshly cracked black pepper
- ½ cup panko breadcrumbs
- Salt
Baked Mac & Cheese
Prep: 15min | Cook: 40min | Yield: 10 servings
Step one: Preheat your oven to 400F with a rack in the center position.
Step two: Bring water to a boil in a large pot, add in a touch of salt. Add pasta and cook 1 minute shy of al dente according to the package. Strain when finished.
Step three: While the pasta cooks, make your cheese sauce. Melt 1 cup of butter in a dutch oven over medium heat.
Once melted add in the flour, stirring until a paste forms. Whisk in the milk.
Step four: Add cheese powder, garlic powder, mustard powder, pepper, and a touch of salt into the sauce. Stir until the sauce is smooth and thick.
Step five: Once well blended, stir the cooked pasta noodles into the cheese sauce.
Step six: In a microwave safe bowl, melt the remaining ½ cup butter. Add the panko bread crumbs and coat completely. Sprinkle bread crumbs over the mac & cheese.
Step seven: Baking until the mac & cheese is golden, about 20 minutes. Remove from the oven and enjoy!
